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One of my husband’s favorite breakfast foods is oatmeal. I recently came across several recipes for Baked Blueberry Oatmeal and decided to give it a whirl on my own. All I can say is–this is absolutely delicious! My husband kept raving about how yummy this was! Not only is this recipe delicious, but it is also very frugal and super easy to make. You could substitute any fruit for this and I think that it would be delicious! I also love the fact this recipe does not use oil but rather applesauce!
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INGREDIENTS:
4 tablespoons of melted butter
1/2 cup brown sugar
2 eggs
1 cup of applesauce (I used the cinnamon variety and it was delish!)
3 cups of quick oats
1 1/2 cups milk
1 1/2 teaspoons of baking powder
1/2 teaspoon of salt
1 teaspoon of cinnamon
1 cup of frozen blueberries (I used an entire 10oz. bag)
DIRECTIONS:
Mix together the melted butter, brown sugar, applesauce, eggs and milk in a bowl.
In a separate bowl add the oats, baking powder, salt and cinnamon.
Combine the wet mixture with the Oats mixture and add in the frozen blueberries.
Place in a greased baking dish (around 9×9 size)
Bake in a 350 degree oven for 35 minutes.
Serve and Enjoy!
*I love this recipe because you may actually prepare it the night before and place in the refrigerator until the next morning to bake. If you do this add a few extra minutes to the baking time.
