Tasty Tuesday: Chocolate Cobbler

Those of you who know me, know that I love to cook and bake. I am always searching for new recipes to try out on my family and I want to share them with you all as well! 🙂

Today’s Tasty Tuesday recipe is definitely not one for the dieters in the group! I made a new recipe called Chocolate Cobbler, and, let’s just say that it was deadly! I don’t even want to know how many calories and fat grams are in it. I found this recipe from a cool site called: Just A Pinch

I hope that you will enjoy this recipe as much as we did! It is so easy and so yummy!

Chocolate Cobbler

Bottom Layer Ingredients

1 1/2 cups Self Rising Flour

1 1/4 cups Sugar

2 Sticks Butter

1 tsp. Vanilla

3/4 cup Milk


Top Layer Chocolate Ingredients

1 cup Sugar

6 Tbsp. Cocoa Powder

2 cups Boiling Hot Water



Preheat oven to 350 degrees. In a 9X13 Baking Dish place 2 stick of butter and place into heated oven to melt. 

In the meantime while the butter is melting, mix together flour, sugar, vanilla and milk. Once the butter has melted, place the batter mixture over the butter. DO NOT Stir!

In a separate bowl, place the cocoa powder and sugar and Mix together. Sprinkle on top of the batter mixture. Pour the boiling water on top of this but DO NOT mix! 

Bake for 35-45 minutes until the cobbler has a nice brown crust. Serve alone or with ice cream.