Do you like Cinnamon Rolls? Then you will most definitley love this recipe for Easy Cinnamon Roll Cake. This recipe is not only yummy but also frugal as you probably have most of the items sitting right in your pantry! My boys just LOVE this recipe and it pairs nicely with a cup of coffee as well!
Cinnamon Roll Cake
- 3 cups flour
- 1/2 tsp. salt
- 1 cup sugar
- 4 tsp. baking powder
- 1 1/2 cup millk
- 2 eggs
- 2 tsp. vanilla
- 1/2 cup melted butter
- 1 cup softened butter
- 1 cup brown sugar
- 2 TB flour
- 1 TB cinnamon
DIRECTIONS:
Mix together the flour, sugar, salt, baking powder and milk, eggs and vanilla.
Stir in the melted butter very slowly then place the batter in a greased 9×13 dish.
Mix together the 1 cup of softened sugar, 1 cup of brown sugar, flour & cinnamon. Place that in dollops all over the cake batter and then swirl with a knife.
Bake at 350 degrees for 28-32 minutes until cooked through and golden brown.
As soon as the cake comes out of the oven drizzle the following glaze mixutre over the top:
3 cups of powdered sugar, 1 tsp. vanilla & 5 tbsp. milk.
Enjoy! It is so yummy! 
